Bachelor Recipes – Easy Penne Alfredo Pasta Recipe

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Written By Aarti

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Pasta is expensive! Take any local or fancy restaurant, one plate Pasta will cost you at least ₹300. What if I tell you that you and your roommates can have 4-5 plates of Pasta at home without putting holes in your pockets?

In this blog, I am gonna share an easy Penne Alfredo Pasta Recipe with you all. The best part is that this recipe is super healthy and doesn’t contain any Maida items!

This Bachelor Recipes series is to help young Indians fall in love with cooking. Some easy, tasty recipes curated just for you! So let’s get started.

Easy Penne Alfredo Pasta Recipe – Bachelor Recipes For 3-4 People

Easy Penne Alfredo Pasta Recipe

Ingredients – Easy Penne Alfredo Pasta Recipe

  • Penne packet (Rava-based is best)
  • 200g Paneer packet
  • 10-12 Kaju (Cashew nuts)
  • 2-3 sachet of oregano (Snapin Oregano is available & costs around ₹50-₹60)
  • Salt as per taste
  • 1 Yellow Bell Pepper
  • 1 Red Bell Pepper
  • 1 Green Capsicum
  • 1 Onion
  • 5-6 Cherry Tomato [Optional]
  • Basil Leaves – 7-8
  • 1 Zucchini (green/yellow)
  • Olives & jalapeno (if you wish to add)
  • 15-20 garlic cloves
  • 1 sachet of peri peri masala (I prefer Orika African Peri Peri Masala)

Process – Easy Penne Alfredo Pasta Recipe

  • Take a mixer grinder jar- add paneer pieces, cashew nuts, 10-12 garlic cloves, a pinch of salt, and half glass of water
  • Keep grinding till you get a smooth paste- Your Pasta base is ready!
  • Yupp! No Maida and no Milk.
  • Now take a pan, add water, let the water boil, add pasta, and leave it on low flame (takes a good amount of time)
  • Now, heat a pan and add some butter or oil (whatever you have at home)
  • You can also use Olive oil
  • Let the oil heat a bit
  • Now chop the remaining garlic cloves and add in the oil
  • Stir a bit and add chopped onion
  • Wait till the onion color changes
  • Now add other chopped veggies
  • Fry everything nicely
  • Now add the Pasta base we just made
  • Add our Italian spices like Oregano and Peri Peri
  • Add salt as per taste (1 teaspoon will do)
  • Now add our boiled Pasta
  • Mix everything
  • Now keep it on low flame
  • Turn off the gas and it is ready to eat!

Easy Penne Alfredo Pasta Recipe Fun Facts

1. You can add your favorite veggies- break the rules and add carrot or lettuce if you like!
2. For those who are lactose intolerant, you can replace Paneer with washed and boiled Cauliflower
3. Even a small bowl of this delicious home-made healthy pasta will fill your tummy for the next 4-5 hours
4. You can give your child a tasty surprise as it is an excellent way of feeding them restaurant-like tasty but healthy food
5. In the cost of 1 plate restaurant pasta, you can follow this healthy pasta recipe at home and serve 4-5 people

Easy Penne Alfredo Pasta Recipe

Tips While Making Pasta At Home

1. Don’t over boil your pasta. It will taste like a baby food
2. Don’t add unsuitable veggies. Though I just suggested you to add your favorite veggies, it does not mean that you add any unsuitable veggies; for instance, Bhindi! Let’s maintain the decorum of Italian cuisine!
3. More garlic is less garlic! I mean, some extra garlic is never a bad idea while making a healthy Pasta at home.
4. Avoid eating with Maida bread as it is not a healthy option. Try to serve your tasty pasta with brown bread.
5. Make the gravy a bit watery. Once you start heating it, it becomes thick very quickly due to the ingredients like Paneer and Cashew Nuts.

FAQs of Easy Penne Alfredo Pasta Recipe

1. Can I make pasta without onion?
Yes, you can. If you are a Jain Indian, you can skip onion and garlic. Though it might impact the taste, but it will still be healthy! Hope this helps!

2. Can I make pasta without butter?
Yes! If you are a health fanatic like me (joking), you can skip butter and use Olive Oil. You can also use Desi Ghee.

3. Can I add cheese to my pasta?
Yeah why not! It will make it thick and tasty. Cheese is something that goes with every dish; especially Italian cuisine.

4. Can i add greek yogurt to pasta sauce?
You can. Let me tell you this. I have tried adding greek yogurt to my pasta sauce and it add sweetness to my pasta. If you like it spicy, then you can avoid greek yogurt.

Final Words On Our Easy Penne Alfredo Pasta Recipe

I am not an expert cook. Let me be honest! I still get nightmares of putting extra salt in my food. But, through this series of Bachelor Recipes, I really want to help young Indians fall in love with cooking and start experimenting easy dishes that will make them feel less distant from the art of cooking. If you follow this Bachelor Recipe- Easy Penne Alfredo Pasta Recipe step by step as mentioned, I am sure you will experience the joy of being on the 7th cloud as it tastes better than restaurant pasta! Nope, not exaggerating!

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